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FOOD TECH FOCUS STAGE 5 + EBOOK 3E

FOOD TECH FOCUS STAGE 5 + EBOOK 3E

$76.95

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Description

ISBN: 9780170442855
Author: Pamela Malone, Geraldine Blake, Rosalie Gualtieri, Amber Fanning, Rachael Cornius-Randall
Publisher: Nelson Cengage
Product Type: Textbook
Format: Paperback
Edition: Thrid

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FOOD TECH FOCUS STAGE 5 + EBOOK 3E

Food Tech Focus Stage 5 has been fully updated to reflect the new Stage 5 Food Technology syllabus. All eight focus areas are covered in-depth and accompanied by a new food tech toolkit that includes comprehensive information on safety, hygiene and essential skills. A wealth of recipes, practical activities, case studies and review questions provide diverse opportunities to approach syllabus outcomes. The student book has an increased emphasis on students understanding the meaning of cognitive verbs and what they are being asked to do.

NelsonNet resources available*:
Teacher resources:
• Teaching program
• Chapter quiz and review answers
• Weblinks
• Chapter PDFs
Student resources:
• Worksheets
• Chapter quizzes
• Bonus recipes
• Videos
• Weblinks

*Complimentary access to NelsonNet is available to teachers who use the accompanying student book as a core resource in their classroom. Contact your local education consultant for access codes and conditions.

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